Retail Market – Isabella’s Healthy Bakery
Take a healthy bite of any of our wide variety of Isabella’s products. All of our sugar-free, 99% fat-free, and whole-grain recipes have been developed to deliver a great-tasting product using only premium ingredients. The sugar-free and no sugar added muffins have been recently reformulated and are now sweetened with Stevia. We are passionate about providing our customers on restrictive diets with not only delicious healthy alternatives but with a commitment to your safety as well.
Happy Customers
People love to love Isabella’s healthy baked goods!
“The Chocolate and Blueberry muffins… absolute favorites!”
Nancy Winter | Londonderry, NH
“…big fan of Isabella’s muffins… most delicious.”
Fredi Leisersohn | Gaithersburg, MD
“The Chocolate muffins are delicious… no one would guess they are 99% fat-free”
Kathy Bailey | Chicago, IL
“So pleased with your muffins… simply wonderful!”
Naomi Glaser | Potomac, MD
Product Offerings:
Isabella’s® Thaw & Sell
Sugar-Free Muffins
Isabella’s® brand Sugar-Free Muffins are a delicious alternative to satisfy your sweet tooth without the guilt. Varieties available are Lemon Poppyseed, Native Corn and Chocolate.
Isabella’s® Thaw & Sell
No Sugar Added Muffins
An extension of our Sugar-Free line adds fruit as naturally occurring sugar. Our No Sugar Added Muffins are sure to be a hit. Varieties include Blueberry Burst, Apple Explosion, Raisin Bran, and Cranberry Orange.
Isabella’s® Thaw & Sell
Sugar-Free Cakes
Our Thaw & Sell Sugar-Free Pound Cakes are very popular… and for good reason: Great taste and texture! Available in Original and Lemon.
Isabella’s® Thaw and Sell 99% Fat-Free Muffins
Isabella’s brand 99% Fat-Free Muffins are just what the doctor ordered… Healthy alternatives that you’ll love! Varieties available are Blueberry, Cape Cod Cranberry, Cinnamon Apple, Country Corn, Chocolate Chocolate, and All Natural Raisin Bran.
Isabella’s® Thaw and Sell Whole Grain Muffins
Enjoy the health benefits attributed to whole grain products without giving up great taste. Our line of Whole Grain muffins includes Blueberry and Banana.
Main Street Muffins is on the Inc. 500 List: Inc. magazine's list of the 500 fastest growing companies in America; we come in at number 319.
Steve Marks and Harvey Nelson meet in nursery school. Harvey takes two blueberry muffins at snack time, leaving none for Steve. This would leave an indelible mark on both of them.
Harvey and Steve become roommates in college. Unwilling to clean dishes (or anything else in the kitchen), they eat out every meal where they first see the magic of eating prepared foods.
We outgrow the downtown building and move into an old fish distribution warehouse. Simultaneously, Main Street Muffins becomes the number one user of Christmas tree car deodorizers in an effort to eliminate fish smell from building.
We introduce thaw and serve muffins (considered "serve and thaw muffins" but became concerned about dental injuries).
Steve Marks and his family start the Akron Marathon. It is wildly speculated that the marathon was started so that people could eat more muffins, cookies and brownies. Much less known, Harvey and his family start an 8 hour Comedy Central TV marathon where they actually do eat more muffins, cookies and brownies.
Main Street Gourmet® enters the granola market. Kellogg's and Nature Valley's stock drops 22% on the news. Coincidence? We don't think so.
The Mayor of Akron proclaims July 17th as "Muffin Day" ... really! The Chinese calendar is changed to the Year of the Muffin from Year of the Pig. Pigs across the world refuse to eat baked goods.
A fast growing national restaurant chain chooses Main Street Gourmet® to supply a custom granola for its yogurt parfaits. Main Street Gourmet considers name change to "Main Street Granola and Other Custom Bakery Products" but holds off because it doesn't fit on letterhead.
Main Street Gourmet begins producing and selling pre-packaged “granola clusters” for a major club operator. US Government Trademark and Patent office refuses trademark application for “Granola Clusters” so name is changed to “Small Group of Something with Granola”. Movie rights to the Main Street Gourmet story sold to Stanley Spielberg, distant cousin of a famous director/producer. Book rights still available for sale!
Ground is broken on the building expansion and renovation project that will increase capacity and functionality. Not coincidentally, psychiatry bills for the Co-CEOs escalate.
